Intergalactic Tea
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The taste of this blend of black tea and shu pu'er, pressed in 2019, starts with the tannins and raspberry jam of the black tea, followed by the cherry vanilla of the shu (which comes to the front in later steepings). If you are wary of shu this might be a good tea to start with.
Rinse first. Steep many times.
Sold in 100g cakes.
That's no moon...
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I shared this tea at Thanksgiving 2022 and it was a big hit with everyone. I'm not good at detecting notes of this or that, but what comes up for me when drinking this tea is how MUCH better it is than the bagged black teas I sometimes reach for when time is short. Thanks Intergalactic Tea!
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