Intergalactic Tea
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2022 Spring Mang Fei Tou Chun. This shu tastes of fresh baked bread, cherries and chocolate.
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The tea coin version of this tea has such a classic shu profile: woody, clean, dry, yummy mossy aromas. Just like the morning dew on a forest floor.
My new favorite daily ❤️ incredibly rich, dark and earthy but still refreshing and without any astringency.
The most unabashedly fruit-forward shou I think I've ever had. Juicy with a clean and floral finish. Got a free coin in an order and brewed half of it gong fu style in an 80ml clay pot. Will almost certainly come back for more. What a joy.
Starts with the flavor of a rich milk chocolate bar, then flavors of pine and stony minerality grow with each steep.
I got a coin included in my order as a free sample it was an enjoyable tea but far more forward than I typically enjoy my shu. I assume this was due to a higher bud content as it quickly faded to a mineral sweetness my actual rating for it is 4.5 based purely on my personal preference. Others may also have a different experience than me if they brew this tea as a western style or cold brew as I brewed this tea using gongfu methodology. Still a very pleasant tea.
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