Karma Karma Kamairicha #2

Instead of the conventional Japanese method of steaming, Kamairicha is pan fried like many Chinese green teas. These is a great tea for any fan of Chinese green teas.

This tea is from an organic culture on Kyushu Island. It doesn't have the typical astringency found in Sencha style teas and has a rich aroma of roasted corn and a slightly sweet and citrusy after taste.